Edamame Spaghetti & Black Bean Salad

Edamame Spaghetti & Black Bean Salad

Protein packed lunch idea for the days you want to eat a plate of goodness that is satisfying and tasty. Give this a whirl. Recipe makes 2 servings.

You will need the following:

1 Cup Edamame Spaghetti

1/4 Cup Black Beans

2 Tablespoons Pine Nuts, lightly toasted

1/2 Red Pepper, chopped

1/4 Red Onion, chopped

10 Pitted Black Olives

10 Cherry Tomatoes

1/2 Cup Wheat berries or Quinoa or Wild Rice, cooked

1/2 Cup Edamame Beans, cooked

Small Handful Parsley, chopped

2 Tablespoons Olive Oil

Himalayan Rock Salt & Black Pepper to taste

1 Tablespoon of Lemon Juice OR Apple Cider Vinegar

Cook the Edamame Spaghetti

To a large salad bowl, add the pine nuts, black beans, olives, tomatoes, red onion, pepper and parsley. Add wheat berries, edamame beans, olive oil and vinegar/lemon juice, seasoning and mix together well.

Add the spaghetti and turn the mixture until its well combined. Enjoy !

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